Traditional archipelago bread fried in garlic butter with mayo
Lightly smoked French duck breast. Served with grilled asparagus and parmesan creme
Classic dish of garlic butter escargots, served in Toripolliisi style with Aura blue cheese and sour cream.
Cream cheese and chives filled salmon rolls. Served with malted bread.
Made with house’s own recipe! Chunky salmon soup with lots of salmon and potatoes, served with house bread.
Flavoured with gin, served with parmesan creme and house bread.
Fresh Romaine salad leafs, roasted pine nuts, croutons and parmesan cheece. Served with crispy bacon and house Caesar sauce ( incl. anchovy)
Fresh season asparagus made in to smooth tasty risotto, flavoured with lemon zest and parmesan cheese. Served with grilled asparagus and house bread
Pan roasted chicken with a slice of goat cheese and served with tomato sauce, carrots and asparagus risotto
North Atlantic salmon filet pan fried . Served with sautéed spinach, carrots and mashed potatoes.
Tomato flavoured fish quenelles served with grilled asparagus and parmesan risotto
Pan fried local fresh catch of today served with basil-hollandaise, orange carrots and garlic potatoes.
Slowly simmered lamb, with garlic and spices. Madeira sauce. carrots and mashed potatoes.
Black Angus fillet, grilled and served with basil hollandaise, grilled tomato and french fries.
Black Angus tenderloin steak - cooked as you prefer - served with Madeira sauce, crispy bacon, spring asparagus and garlic potatoes
Finnish Lapland´s speciality, reindeer meat patty. Served with creamy game sauce, carrots, lingonberry and mashed potatoes.
Our classic burger with house’s own flavours. Served with fries, bacon, Monterey Jack cheese, sweet red onions and the best coleslaw in hood.
Pan fried chicken served with coleslaw, pickles and French fries.
With 100% vegetable- patty served with green salad, pickles and French fries.Can be made vegan style.
Reindeer steak with potato bun and lingonberry mayo with French fries, coleslaw and pickles
We use Locally roasted coffee beans in special coffees.
Our cheese cake is smooth and silky. Served with Finnish rasberry melba.
Home-made crème vanilla brûlée with Finnish rasberries
Lemon tart with Italian merinque topping
Baked by order, spare few minutes and.. Served with vanilla ice cream and Finnish rasberries
Aukiolot
Ma-To 16.00 – 22.00
Pe 16.00 – 23.00(24)
La 14.00 – 23.00(24)
Su 14.00 -22.00
Pääsiäisajan aukiolot:
Pitkäperjantai 29.3. 16.00-23.00
Lankalauantai 30.3. 14.00-23.00
1Pääsiäispäivä 31.3. 14.00-22.00
2Pääsiäispäivä 1.4. 14.00-22.00
Myyntipalvelu on avoinna kello 10.00 – 20.00 varaathan oman pöytäsi tai pikkujoulusi ajoissa .
Tiedoksi:
Peruuttamattomista varauksista, perimme tilausmaksun. Peruthan varauksen jos ette ole tulossa!