Children eat from same a la carte but only smaller prices and portions. WELCOME ALL
Season menu´s are available by request.
Mixed greens. Vinegar and fresh baked bread.
Enjoy this delicious seafood recipe from Toripolliisi restaurant - beautiful homemade crab cake make the perfect appetizer for all of us. Served with mango-chili mayonnaise.
Fresh local White fish cubes, marinated with lime and olive oil. Served with root chip´s
Classic dish of garlic butter escargots, served in Toripolliisi style with Aura blue cheese and sour cream.
A pancake of east europe origin, made from buckwheat flour. Served with sour cream, onion and pickles. Choose your own filling. White fish roe or Smoked reindeer roast
Made with house’s own recipe! Chunky salmon soup with lots of salmon and potatoes, served with house bread.
Creamy Finnish Lapland Specialty, Smoked reindeer meat and improved with local cream cheese. Served with house bread.
Made it like it should be! Fresh Romaine salad leaves, roasted pine nuts, croutons and parmesan cheese. Served with crispy bacon and house Caesar dressing (incl. anchovy)
Hearty winter´s delicious stew. Full of beans, lentils, vegetables and served with pickled beets and almond shaped potatoes.
Farm-raised chicken, pan roasted, served with brown vermouth sauce, carrots and lemon potatoes.
Pan fried fresh Atlantic salmon filet served with creamy feta cheece sauce, carrots and mashed potatoes.
Fresh catch of burbot from local lakes. Served with Meuniere sauce, root vegetables and lemon potatoes.
Old Finnish country recipe, made to today´s fashion. Specialty for winter monts. Slow cooked pork loin and real brown sauce served with pickled beetroot and mashed potatoes.
Slowly simmered Australian brisket beef, dark wine sauce, pickled beets and french fries.
Black Angus Beef tenderloin steak – cooked as you prefer – served with vermouth wine sauce, sweet root vegetables and almond shaped lemon potatoes.
Finnish lappland´s speciality dish. Reindeer meat patty include some pork meat. Served with game sauce, peas, lingonberry and mashed potatoes
A treat from Lapland. Made by roast of reindeer, fried in butter and only salt as spice. Served with mashed potatoes and lingonberries.
Our classic burger with house’s own flavours. Served with fries, bacon, Monterey Jack cheese, sweet red onions and the best coleslaw in hood.
Pan fried chicken served with coleslaw, jalopeno, pickles and French fries.
With 100% vegetable- patty served with green salad, jalopeno, pickles and French fries.
Reindeer patty with potato bun and lingonberry aioli dressing, french fries coleslow and pickles.
Dip´s extra for burgers:
Garlic, Chili, Blue cheese, plain mayo and tartarmayo.
We use Locally roasted coffee beans in special coffees.
Hand made chocolate confections with, tar, sea-buckthorn and salt liquorice.
Sweet Finnish bun soaked in beaten eggs, milk and spices, then pan fried in butter. Served with vanilla ice cream and berries
Home-made crème brûlée with Cardamom blueberries.
Warm and molten, we use only Belgian chocolate. Served with rasberry melba sauce.